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Victorinox Wood 17 cm Santoku knife with maple handle
Victorinox| Products ID: | 196822 |
|---|---|
| Manufactured by: | Victorinox |
| Availablity: | Ready to Order |
| Delivery Time | 7-15 business days |
| EAN: | 7611160600714 |
Delivery options to:
Choose countryThe Victorinox Wood Santoku knife has a 17 cm blade for cutting meat, fish and vegetables. Inspired by Japanese knives, its Granton indentations reduce friction and make it easier to cut thin slices.
The modified maple wood handle provides a pleasant grip and a natural appearance. Made in Switzerland, the knife weighs 103 g and has a steel blade with a matt surface.
Care and storage
Clean the knife promptly after use, particularly after cutting acidic foods. Do not use corrosive or abrasive cleaning agents. The wooden-handled knife must not be left in water or cleaned in a dishwasher. Stone and ceramic cutting boards damage and dull the blade. Do not store the knife loose in a drawer; use a knife block, magnetic holder or blade protector instead.
| Blade length | 17 cm |
|---|---|
| Overall length | 29 cm |
| Blade material | Steel |
| Handle material | Wood |
| Colour | Silver / brown |
| Knife type | Santoku |
| Surface | Matt |
| Blade feature | Granton indentations to reduce friction |
| Handle wood | Modified maple |
| Country of manufacture | Switzerland |
| Height | 1.4 cm |
| Width | 4.6 cm |
| Weight | 103 g |
| Dishwasher cleaning | Not permitted |
Which foods is this Santoku knife suitable for?
It is suitable for meat, fish and vegetables. The Granton indentations reduce friction and help when cutting thin slices.
Can the knife be cleaned in a dishwasher?
No. The wooden-handled knife must not be cleaned in a dishwasher or left in water. Cleaning it with a damp cloth immediately after use is recommended.












