Kai Wasabi Chef's Knife 20 cm, Black
Products ID: 182970
In supplier warehouse
Available to order: 10+ pcs.
Delivery Time 7–15 business days
Delivery options to:
Choose countryThe Kai Wasabi 20 cm chef's knife is designed for cleaning, cutting, and mincing cabbage, vegetables, and herbs.
Key Features
- Intended for cleaning, cutting, and mincing cabbage, vegetables, and herbs
- Polished stainless steel blade with double-sided sharpening
- Blade hardness of 58±1 HRC
- Handle made of an antiseptic bamboo-polypropylene combination
- Rustproof construction
| Blade length | 20.0 cm |
|---|---|
| Handle length | 12.6 cm |
| Blade material | Polished stainless steel |
| Sharpening | On both sides |
| Handle material | Antiseptic bamboo-polypropylene combination |
| Blade hardness | 58±1 HRC |
| Type | Knife |
| Total length | 32.6 cm |
| Colour | Silver / Black |
| Dishwasher suitability | No |
| Rustproof | Yes |
| EAN | 4901601464481 |
|---|
What is this knife intended for?
It is designed for cleaning, cutting, and mincing cabbage, vegetables, and herbs.
Is this knife dishwasher safe?
No, this knife is not suitable for cleaning in a dishwasher.
What are the dimensions of the knife?
The blade length is 20.0 cm, the handle length is 12.6 cm, and the overall length is 32.6 cm.
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